Showing 49–60 of 117 results
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Fenugreek (Methi) – Per 200g
₹90.00Add to cartFenugreek (Trigonella foenum-graecum)
Fenugreek is a versatile herb and spice known for its distinct aroma, slightly bitter taste, and numerous health benefits. It is widely used in culinary. Native to the Mediterranean region, fenugreek is now cultivated globally, especially in India, North Africa, and the Middle East.
Key Features:
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Culinary Use:
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Leaves: Fresh or dried fenugreek leaves (methi) are used in curries, stews, and flatbreads. They impart a robust, earthy flavor.
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Seeds: Small, golden-brown seeds are roasted and ground into spice blends like garam masala or soaked for sprouts in salads and dishes.
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French Beans – Per 250g
₹50.00Add to cartFrench beans (Phaseolus vulgaris), also known as green beans, string beans, or snap beans, are a popular and nutritious vegetable widely grown and consumed across the globe. These tender pods are loved for their crisp texture, mild flavor, and versatility in culinary applications.
Nutritional Value: French beans are low in calories and high in essential nutrients like vitamins A, C, and K, along with fiber, iron, and potassium. They are a good source of antioxidants and are known for their digestive and heart health benefits.
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Garlic (whole) – 200g
₹50.00Add to cartGarlic (Allium sativum) is a culinary and medicinal powerhouse, cherished for its pungent flavor, aromatic properties, and numerous health benefits. A staple ingredient in kitchens worldwide, garlic adds depth and richness to a variety of dishes, from savory sauces to roasted vegetables. Known for its distinctive taste and aroma, garlic has been used for centuries in both cooking and traditional medicine due to its antibacterial, antifungal, and antioxidant properties.
Features
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Appearance: Garlic consists of a bulb, made up of individual cloves, covered in a papery, white or purple skin. The cloves are firm and creamy white inside.
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Flavor Profile: Raw garlic has a sharp, intense, and spicy flavor, which mellows into a rich, nutty sweetness when cooked.
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Texture: Crisp when raw and becomes soft and buttery when roasted or sautéed.
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Gauva (Peru) – Approx 500g
₹70.00Add to cartGuava is a tropical fruit cherished for its unique flavor, aromatic scent, and numerous health benefits. With a tender, creamy interior and a hint of sweetness balanced by mild tartness, guava is both delicious and versatile. Originating from Central and South America, guava is now a staple fruit in many tropical and subtropical regions.
Why Choose Our Guavas?
- Premium Quality: Handpicked for optimal ripeness, flavor, and freshness.
- Nutrient-Dense: Packed with essential vitamins, minerals, and antioxidants.
- All-Natural: Grown without harmful chemicals or pesticides.
- Versatile: Perfect for snacking, cooking, or adding to your favorite recipes.
Relish the tropical goodness of Guava, a fruit that combines irresistible flavor with outstanding health benefits!
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Ginger (Per 100g)
₹20.00Add to cartGinger (Zingiber officinale) is a spicy, aromatic root that has been used for centuries in cooking, medicinal purposes, and aromatherapy. Known for its warm, zesty flavor and rich, earthy aroma, ginger is a versatile ingredient that enhances a variety of dishes, from stir-fries to baked goods, and is widely celebrated for its health benefits. This root is native to Southeast Asia but is now cultivated around the world, adding both heat and depth to the cuisine and serving as a powerful natural remedy for various ailments.
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Greek Garden Salad (160g+)
₹180.00Add to cartIngredients:
Fresh mixed leafy greens, tomatoes, cucumbers, onions, bell peppers, olives, and feta cheese, with a Crème Greek dressing.
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Green Capsicum (Per 500g)
₹45.00Add to cartGreen Capsicum, also known as bell pepper or sweet pepper, is a versatile and widely-loved vegetable recognized for its crisp texture, mildly tangy flavor, and vibrant green color. It is a staple in cuisines around the world, used in both raw and cooked forms. Its high nutritional content and refreshing taste make it a great addition to salads, stir-fries, pizzas, and more.
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Green Chawli (Amaranth) – Per 200g
₹50.00Add to cartGreen Amaranth (Amaranthus viridis) is a leafy vegetable known for its tender texture and mild, slightly earthy flavor. It is widely used in various cuisines, often added to stir-fries, soups, and traditional dishes. Green Amaranth grows quickly and adapts well to different climates, making it a versatile and sustainable choice for cultivation. Its vibrant green leaves and delicate stems enhance the visual appeal and taste of many recipes.
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Green chillies (Dark Green) – Per 100g
₹22.00Add to cartGreen chillies are small, vibrant peppers known for their spicy flavor and crisp texture. They are commonly used in various cuisines to enhance dishes with heat, providing a fresh, zesty kick to salsas, curries, and stir-fries. Green chilies are a great way to add spice and flavor to your meals. You can chop them finely and add them to curries, stir-fries, and soups for a kick of heat. They also work well in marinades, chutneys, and salsas, where they bring out bold flavors. For a milder option, sauté them with garlic and onions to create a flavorful base for many dishes. Use them in salads, sandwiches, or wraps for a zesty touch, or stuff them with spices and roast them for a delicious snack.
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Green Grapes – Sonaka (Approx 500g)
₹95.00Add to cartGreen Grapes are small, crisp, and juicy fruits known for their refreshing, mildly sweet and tangy flavor. Often enjoyed fresh, they also make an excellent base for juices, smoothies, and salads. Packed with essential vitamins and antioxidants, green grapes are a great snack and a nutritious addition to your diet.
Why Choose Our Green Grapes?
- Fresh and Juicy: Handpicked at the peak of ripeness to ensure the best flavor and texture.
- Versatile: Perfect for snacking, cooking, or as a refreshing addition to any meal.
- Sustainably Grown: Our green grapes are grown responsibly, free from harmful chemicals and pesticides.
Add the crisp, refreshing taste of Green Grapes to your diet—whether for snacking, cooking, or as a sweet treat, they offer a natural boost of nutrition and flavor.
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Green Peas (Per 500g)
₹80.00Add to cartGreen peas, also known as garden peas or sweet peas, are a popular legume harvested from the pea plant (Pisum sativum). They are widely known for their sweet, fresh flavor and vibrant green color, and are used in a variety of cuisines across the globe. Green peas are highly nutritious, offering an abundance of vitamins, minerals, and dietary fiber. Whether used in soups, stews, salads, or as a simple side dish, green peas are a versatile and healthy addition to any meal.
Green peas are not only delicious but also incredibly nutritious. With their rich profile of vitamins, minerals, antioxidants, and fiber, they offer numerous health benefits, from boosting immunity to supporting heart health. Their sweet flavor and versatility in the kitchen make them an essential ingredient in many dishes, whether as a side, in soups, stews, or even smoothies. Add green peas to your meals for a healthy and flavorful boost!
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Healthy Broccoli Salad (150g)
₹200.00Add to cartIngredients :Farm fresh leafy mix, Blanch Broccoli & corn, tangy tomatoes, crunchy Cucumber, onion and raisins, sunflower seeds mix with Greek yogurt Dijon Dressing.
