Showing 97–105 of 105 results
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Thyme (Per 25g)
₹90.00Add to cartThyme is a highly aromatic herb from the Lamiaceae family, commonly used in a variety of cuisines around the world for its distinctive, earthy, and slightly minty flavor. Known for its strong yet delicate scent, thyme has been a staple in Mediterranean, Middle Eastern, and European cooking for centuries. It is often used to flavor meats, vegetables, soups, stews, and sauces, either fresh or dried, and is a key ingredient in many seasoning blends like Herbes de Provence and bouquet garni.
Thyme grows as a small, woody shrub with small, ovate, and aromatic leaves that are typically green, though some varieties may have purple or golden tinges. Its tiny flowers, usually purple or pink, bloom in late spring or early summer, attracting pollinators like bees.
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Tindli (Per 500g)
₹70.00Add to cartTindli, also known as Ivy Gourd (Coccinia grandis), is a small, green, oblong vegetable widely used in South Asian, Indian, and Thai cuisines. With its crisp texture and mild, slightly tangy flavor, tindli is a versatile vegetable that can be prepared in a variety of ways, from stir-fries to curries. Known for its high nutritional value, tindli is a popular choice for those seeking a healthy addition to their meals.
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Turai (Ridge Gourd) – Per 500gms
₹70.00Add to cartTurai, also known as ridge gourd, is a long, green, ridged vegetable commonly used in Indian cuisine. It has a mild, slightly sweet flavor and soft texture when cooked, making it ideal for curries and stir-fries.
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Watermelon (Medium) One unit
₹145.00Add to cartEnjoy the juicy sweetness of Watermelon, a timeless favorite that hydrates, nourishes, and satisfies with every bite. Whether as a snack, dessert, or ingredient, watermelon is the perfect companion for a healthy, refreshing lifestyle. Watermelon, a beloved summer fruit, is known for its vibrant red or yellow flesh, juicy texture, and sweet, refreshing flavor. This tropical fruit, scientifically known as Citrullus lanatus, has been cultivated for thousands of years and remains a staple in hot climates worldwide due to its hydrating and energizing qualities.
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White Onion (Per 1Kg)
₹130.00Add to cartWhite onions are a staple ingredient in kitchens worldwide, known for their mild flavor, crisp texture, and smooth white skin. Compared to yellow onions, they have a sharper, more pungent taste but mellow beautifully when cooked. Rich in antioxidants, vitamin C, and essential sulfur compounds, white onions are a powerhouse of nutrition that enhances both the flavor and health benefits of any dish.
Culinary Uses:
White onions are incredibly versatile. They can be eaten raw in salads, sandwiches, or salsas for a crisp bite or caramelized to bring out their natural sweetness. They’re a key ingredient in soups, curries, stir-fries, and marinades, complementing a wide range of cuisines. -
White Radish (One Bunch)
₹50.00Add to cartRadish is a crunchy, peppery vegetable that adds freshness to many dishes. Enjoy it raw in salads, sandwiches, or wraps for a crisp texture and mild heat. You can also pickle radish for a tangy, flavorful snack or add it to salsas and chutneys. Radishes can be sautéed or roasted to mellow their flavor, making them a great addition to stir-fries or roasted vegetable mixes. For a unique twist, try blending them into soups or smoothies for added nutrients. Radish is a low-calorie vegetable packed with vitamins C and B6, fiber, and antioxidants. It aids digestion, supports detoxification, and promotes healthy skin. With its natural anti-inflammatory properties, radish is a great addition to a healthy diet.
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Yam (Suran) – 250gms
₹65.00Add to cartYam (Suran) is a starchy tuber with rough brown skin and creamy flesh. Its a starchy tuber with a rough brown skin and white, purple, or yellow flesh, depending on the variety. Common in African, Caribbean, and Asian cuisines, it is often boiled, roasted, or mashed, offering a slightly sweet flavor and creamy texture.
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Sale!
Zucchini (Yellow) – One Unit
Original price was: ₹125.00.₹105.00Current price is: ₹105.00.Add to cartZucchini, also known as courgette, is a versatile summer squash celebrated for its mild flavor, tender texture, and culinary adaptability. It is a cylindrical vegetable with smooth, dark green skin and creamy white flesh, though it also comes in other varieties, such as yellow and striped. Zucchini is a staple in many cuisines worldwide and is enjoyed both raw and cooked.
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Sale!
Zucchini Green (One Unit)
Original price was: ₹110.00.₹90.00Current price is: ₹90.00.Add to cartGreen zucchini (Cucurbita pepo), often referred to simply as zucchini or courgette, is a summer squash known for its mild flavor, tender texture, and versatility in cooking. It has a smooth, dark green skin and creamy white flesh, with a cylindrical shape. Zucchini is commonly used in savory dishes but can also be incorporated into baked goods.
In hydroponics, zucchini thrives in systems with ample space, steady light, and nutrient-rich water. Its fast growth and high yield make it a valuable crop for sustainable farming.
