In Stock

White Radish (One Bunch)

50.00

Radish is a crunchy, peppery vegetable that adds freshness to many dishes. Enjoy it raw in salads, sandwiches, or wraps for a crisp texture and mild heat. You can also pickle radish for a tangy, flavorful snack or add it to salsas and chutneys. Radishes can be sautéed or roasted to mellow their flavor, making them a great addition to stir-fries or roasted vegetable mixes. For a unique twist, try blending them into soups or smoothies for added nutrients. Radish is a low-calorie vegetable packed with vitamins C and B6, fiber, and antioxidants. It aids digestion, supports detoxification, and promotes healthy skin. With its natural anti-inflammatory properties, radish is a great addition to a healthy diet.

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Description

Calories: 16 kcal
Protein: 0.68 g
Carbohydrates: 3.4 g
Sugars: 1.86 g
Dietary Fiber: 1.6 g
Fat: 0.1 g
Potassium: 233 mg
Calcium: 25 mg
Magnesium: 10 mg
Phosphorus: 20 mg
Iron: 0.34 mg
Zinc: 0.16 mg
Manganese: 0.069 mg
Copper: 0.027 mg
Sodium: 39 mg
Water Content: 95.3 g

Additional information

Weight .200 kg

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