In Stock

White Onion (Per 1Kg)

130.00

White onions are a staple ingredient in kitchens worldwide, known for their mild flavor, crisp texture, and smooth white skin. Compared to yellow onions, they have a sharper, more pungent taste but mellow beautifully when cooked. Rich in antioxidants, vitamin C, and essential sulfur compounds, white onions are a powerhouse of nutrition that enhances both the flavor and health benefits of any dish.
Culinary Uses:
White onions are incredibly versatile. They can be eaten raw in salads, sandwiches, or salsas for a crisp bite or caramelized to bring out their natural sweetness. They’re a key ingredient in soups, curries, stir-fries, and marinades, complementing a wide range of cuisines.

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Description

Health Benefits:

  • Strengthens immunity with antioxidants and vitamin C.
  • Supports heart health by reducing bad cholesterol levels.
  • Aids digestion with natural prebiotics.
  • Possesses anti-inflammatory and antibacterial properties.

Season and Storage:
White onions are available year-round. To keep them fresh, store them in a cool, dry, and well-ventilated area, away from direct sunlight. Avoid storing them near potatoes, as this can speed up spoilage.

 

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