In Stock

Chikoo (Per 500g)

120.00

Chikoo, also known as Sapodilla, is a tropical fruit prized for its natural sweetness and soft, grainy texture. Native to Central America and now widely grown in India and other tropical regions, chikoo is a favorite for its unique caramel-like flavor. It’s not only delicious but also loaded with essential nutrients, making it a wholesome treat for all age groups.

Features

  • Appearance: Round or oval-shaped with a rough, brown, sandpaper-like skin. Inside, the flesh is soft, brown, and juicy with 1-6 smooth, black seeds.
  • Flavor Profile: Sweet and mildly earthy, with hints of brown sugar and caramel.
  • Texture: Soft and grainy, melting in the mouth when ripe.

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Description

Health Benefits
Chikoo is more than just a tasty fruit—it’s packed with nutrients that contribute to overall well-being:
  1. Rich in Dietary Fiber: Promotes healthy digestion, prevents constipation, and supports gut health.
  2. Boosts Energy: High in natural sugars like fructose and sucrose, making it a quick energy booster.
  3. Strengthens Immunity: Contains vitamin C, which helps fight infections and strengthens the immune system.
  4. Good for Bones: Loaded with calcium, phosphorus, and iron, chikoo supports strong and healthy bones.
  5. Improves Skin Health: The antioxidants in chikoo help combat signs of aging and promote a radiant complexion.
  6. Supports Heart Health: Rich in potassium, which helps regulate blood pressure and supports cardiovascular health.
  7. Anti-Inflammatory Properties: Contains tannins that reduce inflammation and soothe the digestive tract.
  8. Rich in Vitamins and Minerals: A good source of vitamins A and E, supporting vision and skin health.

Additional information

Weight .500 kg

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